Charcoal-Grilled Chicken Seasoning for Restaurants
Charcoal chicken is a staple of Egyptian and Levantine grill houses, and the marinade is what separates a dry bird from a juicy, richly seasoned one under the smoke. Al Laith charcoal chicken seasoning is built for direct grilling, keeping a balanced taste without scorching fast over the coals.
It is pre-salted and dosed by number of chickens, so prep stays quick even on busy days. It suits grill restaurants and kebab houses, charcoal chicken shops, Levantine restaurants serving grilled farrouj and wings, and hotels and caterers running barbecue events. It answers the question of the best charcoal chicken marinade for a restaurant: a consistent blend with a clear dosage instead of daily trial and error.
Also known as: charcoal chicken seasoning, charcoal grilled chicken marinade, BBQ chicken seasoning, grilled half chicken spice
Best in
- Charcoal-grilled chicken
- Half chicken on charcoal
- Grilled wings
- Levantine grilled farrouj
Why chefs use it
- Complete marinade made for charcoal grilling
- Pre-salted — one less prep step
- Per-bird dosing for easy costing
How to use & dosage
- 1,390 g seasoning for 25 chickens: dissolve in 3–3.5 L water and add the chicken.
- Marinate 24 hours, turning several times.
- For 10 chickens: 1.5–2 L water + 350 g seasoning. Already salted.
Chef's tip
- Butterfly the birds before marinating so they cook evenly on the coals.
- Don't add salt — the seasoning is already salted.
Frequently asked questions
Does charcoal chicken seasoning need salt?
No, it is pre-salted; you only add water at the stated ratios.
How much for 10 chickens?
350 g seasoning with 1.5–2 L water, marinated for 24 hours.
What is the price of charcoal chicken seasoning?
The price of charcoal chicken seasoning depends on quantity and pack (1 kg, 15 kg or 25 kg bag). Send your quantity on WhatsApp and we will reply with a detailed quote.
Where can I buy charcoal chicken seasoning in Egypt?
Al Laith supplies charcoal chicken seasoning to restaurants and food outlets in every governorate of Egypt. Order through the contact page or WhatsApp and we deliver to your kitchen.
Related products
Restaurant Seasonings
Kofta seasoning
For kofta, kebab and hawawshi — 20–25 g/kg, pre-salted
Smoked kofta seasoning
Charcoal-grilled kofta taste from a griddle or oven — 20–25 g/kg
Beef burger seasoning
For beef patties and smash burgers — 40 g/kg, pre-salted
Chicken burger seasoning
For chicken patties and chicken kofta — 35–40 g/kg
Want a consistent marinade and a known plate cost?
Send us your menu on WhatsApp — the Al Laith team suggests products and dosages and sends a quote and a sample. Delivery across all of Egypt.